I'm a fun and committed tutor with 5 years experience teaching: music (flute/ piccolo, recorder, improvisation...), languages (Spanish, Italian and French), other activities like Bellydance, yoga... - Which subject(s) do you teach? I teach several subjects, due to my experience and qualifications: - Flute, recorder, piano (for beginners), Early Years Music, and improvisation.
I love my subject, but more than that I like communicating and teaching. Hopefully that means I'm quite good at it! I like to develop good working relationships with each student and consider this to be the key the success I have had. - Which subject(s) do you teach? Food Technology Catering - Tell me about your qualifications.
I am an enthusiastic music teacher, passionate about bringing out the very best in every one of my students. - Which subject(s) do you teach? Cello Piano Music Theory Musicianship Music workshops Chamber music Cooking Sound therapy - Tell me about your qualifications.
Recognized throughout the world, Lebanese cuisine is above all a generous and varied cuisine.
Experienced creative writing tutor who will help you get the most out of your fiction. Also teaches cooking skills to students and anyone preparing to live away from home for the first time. - Which subject(s) do you teach? Creative Writing, particularly fiction and scripts Cooking, with focus on teaching basic skills to students etc. - Tell me about your qualifications.
My name is Kelly Gregory, and I LOVE to cook! I have my degree in Family and Consumer Science Education (which means I've taken a LOT of college cooking classes) My classes range from the basics of knife skills and saute techniques to how to make a perfect stir-fry. I love to have fun, laugh, and learn! I have a laid-back teaching technique where we can learn at your pace.
Italian food is not just something you eat. It connects with history, art, poetry. As we look at more and more dishes, we will also learn where they came from , why and how important they are in the italian tradition. I have a strong focus on ancient Roman and south italian food.
I am a nurse, a university professor in the Faculty of Health Sciences in Almeria, high performance athlete and cooking teacher. I specialize in traditional cuisine and art, I have special skills in baking. If you really want to learn in a fun and professional, I am your teacher.
I am a very creative person, I prefer to teach the basics and let the student to develop, since the kitchen is mainly practical, I am a person with a lot of desire to transmit my knowledge. My specialty is in French, Peruvian and pastry cooking in general.
I have always been interested in cooking, even from a young age when I used to beg to help my amazing chef Dad make lamb burgers! I have discovered that cooking doesn't need to be a chore, doesn't need to be unhealthy and can be an absolute hoot! I have a real passion for creating new recipes, finding new ingredients to interchange and sharing meals with friends.
Chef graduated from Culinary School at EPCC. I have worked for over 12 years in the industry, as cook and chef, with a deep background on Asian (Chinese, Thai, Japanese and Korean) styles and techniques as well as Italian, American comfort food, Latin and Mexican. I can teach from how to do a simple breakfast consisting on scrambled eggs to a fine dinning style romantic Dinner.
Can cook all types. You name it, I can teach! I've been cooking since the age of 8. I am pro at cooking Asian dishes, as well as other American dishes. I don't go by the recipe, I like to do my own thing because it always tastes better that way. I can break it down to the easiest way possible so you can do it on your own once it's taught.
Professional kitchen, I teach for 10 years at all levels for all public, both in pastry and salt cooking classes take place in two parts, first technique and second passes to the practice I give courses in kitchen serving not only long-term achievement but a recipe tips and technical methods that allow you to become a real chef (e) and Head !!!
I will teach you step by step and creat the delicious food together. If you just want to learn some food can make quickly, rice cooker is your good helper and I will teach you how to make plenty of food by using it.
I am a New Zealander taking a gap year to work and travel in Europe. My teaching method is relaxed but comprehensive. Our lessons will be based a structured plan of what goals you wish to achieve. Lessons will vary depending on what you wish to learn, but might include: - Meal planning - Trips to the supermarket to learn the most effective ways to shop and stick to a budget.
I try to use smart ways and minimal ingredients to prepare a tummy filling yummy healthy meal with less time
I would prefer if you can join me on site for class but i can also go for online class... cooking is all about patience.... the desired aroma, flavour, colour, all can be achieved only through patience... all my recipes have been perfected over a period of time and its my promise that you can’t fail in them...
If you have passion of cooking, or you want to learn some special recipes for your husband or children, you have knocked the right person. I provide private classes at your place and at my place too, depends on proper arrangement . If you want to try call me at any time.
Cooking is an art I started loving at the age of 10. I would love to impart my knowledge on cooking to anyone interested. Basic levels of cooking with step by step process will be taught.
I have a degree in culinary science. I have worked in several 5 star hotels. I love to cook and I like sharing my knowledge. I focus on regional foods of India. I teach online - I give you a choice of 3 menus to choose from, I then send you details of the dishes, list of ingredients, recipes and live cooking demonstrations online. You can try those dishes at your pace.
My teaching methods of Indian food is very simple and easy and every person of the family/ friends love it.
I give lessons through online and at home/hotel for groups.
Online whatsapp chat,or calling variety of ideas can be discussed & learn.
If u can make your favorite food by yourself then you don't need to depend. Let go for it.
Joine me to kniw about the bengali delicacy, specially steamed fish dishes with coconuts and mustard paste....
I prefer practical approach in teaching. Learning based on Real case studies, interviews from industry experts, videos and articles .
I do very simple steps to make amazing taste food for your daily requirements which is yummy, healthy and tasty
I will tell you how you can cook delicious food when you have short time. And grand ma's recipes.
Its easy to cook when you are too dedicated. My approach will be, to put dedication in you. Cook by yourself learn by master.
I am house wife, I love cooking and want to share my cooking recipes with everyone. any girl,house wife who want to cook vegetarian food like Rajasthani, south indian food and all types of vegetables and healthy easy or yummy breakfasts can join me.
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