I'm Swedish and studied in Sweden, I am Open minded , caring , loving , motivated and a motivator, enjoy seeing others excel in every way . First You Learn then U Earn.
My teaching methods is based on a student centered approach. I believe I can coach and facilitate student learning and overall comprehension of material, and measure student learning through both formal and informal forms of assessment.
I teach cooking as if practically and by step by step methods with perfect RECPIES I make it joyfully as I love cooking AND ALSO m working as an HR in a Solution company in my local area and take food tasting reviews
My teaching method is very simple and clear.My classes will be such that all the students be it beginners or any other can understand really well . I'll be giving clear written directions with pictures which will help you get the desired results.
I teach my students from the main stream Conti food menu and whatever they want to learn including the Indian Cuisine, Sushi, Italian, Mexican & Chinese Cusine as well,I as well am specialised in English/British Food as having lived and worked in the same field in UK for about 12 yrs
cooking is a art that is done on day to day life have you ever wondered why people like to eat more in restaurants than at home the method they use is same the ingredients is the same then why because before the taste comes the presentation that maters i will teach how to make finger licking food right out of you home kitchen
i am an engineering aspirant but cooking is always in my books for passion, i like to make tummies filled up with my recipes. I will give video lectures some additional cooking tips and how to make food look like mouth watery...
A professional chef having higher diploma of hotel management as well as advance diploma and worked in hotel as well as institute My main cuisine were indian , french, continental , chinese and all european food and also i have knowledge about bar management like cocktail and mocktail
I would like to teach students showing pictures and live videos sessions so as to grasp easily . me also shows certain solid example for the students to understand a particular subject.
I went to Culinary School, And I have also cooked at multiple restaurants. The First thing I will teach you in my lessons, are the correct safety and health procedures, such as correct temperatures the correct way to use a Knife and the Types of Cuts there are. And all other things that deal with cooking and the food industry.
I am a student who does part-time teaching to pay her bills I teach women and young girls on how to prepare different delicacies I use a well known Nigeria way of cooking I'm passionate about sharing my Nigeria heritage
I am pursuing BSc microbiology from deogiri college. There are many techniques in microbiology for doing practicals which are related to our kitchen techniques. Like how do make right use of burner , cylinder ,etc. My practical skill are good or can say perfect. I m going to teach about how to cook healthy and traditional food.
I am a 22 year old female from a asian background. I have learnt to cook from the age of 12, asian simple yet healthy dishes. From meat to vegetarian dishes all learnt from my mother.
Ever wanted to learn how to cook traditional meals such as spaghetti bolognese, but have gotten puzzled by the confusing recipes? Look no further as I'll personalise recipes to your request, making them straightforward, trouble free and easy to follow.
My name is Amy. I grew up in Lake Andes SD. I am Native American and i would like to share my recipes I grew up experiencing some of the dishes are, Wojapi(chockcherry pudding), frybread, dried corn soup,ect.
Hello, My name is Xavier, 21 years, and I arrived as a young man Aupair in Saint-Martin de Belleville. I followed a comprehensive Cooking training in the best school in Belgium. Being afflicted with Celiac disease (free gluten-No more contagious) I became more interested in the gluten-free cooking and have some experience.
My teaching method is I provide basic recipe notes will give a detailed explanation on how to bake it and frost it. Any doubts regarding the material which is provided students can feel free to clarify their doubts. I take classes on basic baking and frosting methods.
My approach is to first explore the desire of the home cook. We will take those goals one at a time and collectively discover ways to incorporate them into everyday life. The kitchen is an extension of home and helps bring families together.
my teaches method is simple. i have given free of mind class. i have given friendly behaviour in my class, my class structure are ask and take the answer properly. as a teacher i am very honest about my teaching.
cann teach cooking effeciently and effectively at home itself but just need your support and it is available for both students children and all age level people so just ned your support as i used to teach cooking at home itself
Myself manasa I completed my masters in diploma of management. I m very interested in cooking. So I want to take cooking classes for students who are interested to eat good food. And I use very simple techniques for tasty food.
I can teach the beginner of culinary students to clear up their basic in more practically and friendly way. Got good knowledge of various cuisines around the world so can share my knowledge and experience who want to make career in food industry or even who have cooking as a hobby.
I can able to teach to all the levels about Indian traditional dishes. Both veg and non veg. All the recipe's in very simple way. And it should be more tasty. I had 5 years past experience as a teacher. And I had own hotel and Badam shop as well Of course hotel was closed and Badam shop running in good reputation since 15 years.
I am foodie and started cooking when I was when I was in 6th standard...I will start from the scratch of cooking and then i'll introduce other things related to cooking step by step..Don't worry you will become master chef.
abbyabout do very casual and relaxed foodie classes where you get fed and learn something new. I specialise in healthy wholesome food Cooking from scratch is my passion. From Authentic Mexican, Mediterranean and Sri Lankan cuisine.
My teaching method which is good for students n what want to learn by me.
my teaching methoud is by step by step will teach you each step i am sure it will be a stepping stone to cooking
I love to make cooking enjoyable, without hassles, perfect in all ways, yummy and making a newcomer at ease with cooking.
I teach using different ways by which the follower can understand easily, the one who don't understand at once I approach them and make them understand.
Only technique & method is, love what ever you doing. I will start with basic cooking & give some simple tips & tricks for cooking. Any body can learn cooking , there not need of degree & education for this.
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