My teaching methodology is adaptability, whatever is requested I will teach. Base on the students that are in my class I will be specific in my teaching skills. Passion and practical also theory. Teaching should be fun where food is concern.
Certification in bakery and cooking class.
Cooking and baking for 10 years.
Runs my own business for baking for three years
Volunteer in Baking at charity and organization.
Baking Competition and Tournaments.
Tutorship skills in baking and cooking for all age .
Internship and baking factory within my Country.
Seeking a position where I could teach other student on my passion of cooking and baking where I could see all my experience that I develop in cooking and being an entrepreneur.
Certified as a professional baker
Certified as a professional cooking
Own my Business which is called Baking Flow
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