1st lesson free
Jason profile and its contact details have been verified by our team.
Jason
- Rate $71
- Response 12h
-
Students1
Number of students Jason has accompanied since arriving at Superprof
Number of students Jason has accompanied since arriving at Superprof
$71/h
Contact
1st lesson free
- Cooking
- Baking
- Vegetarian cooking
- Dessert making
- Gluten-free cooking
NYC Chef teaching the Essentials of Baking and Cooking to get you confidently cooking in no time!
- Cooking
- Baking
- Vegetarian cooking
- Dessert making
- Gluten-free cooking
Lesson location
Recommended
Jason is a respected tutor in our community. They are highly recommended for their commitment and the quality of their lessons. An excellent choice to progress with confidence.
About Jason
Pastry Chef - Specialize in French & Italian Pastries & Bread
Sous Chef - Caribbean, American & Italian Cuisine
I was studying Biology in College and wasn't enjoying it. I ended up doing a short course in Baking & Pastry, which led me down the path of being classically trained as a Chef. I even ended up teaching the same short course that brought me into the culinary world.
I have since worked in Luxury Hotels in the Caribbean with Oceania Cruises and in many more restaurants in NYC.
I prefer to teach in a way that is easy to understand and reproducible and so I know that none of my students will ever be disappointed when I'm done teaching.
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About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Proficient
Children
- English
All languages in which the lesson is available :
English
I teach with a clear, methodical approach, focusing on why techniques work, not just how to follow recipes. Whether you are a beginner building confidence in the kitchen, a culinary student refining technique, or a professional seeking to elevate your pastry, plating, or menu development skills, my lessons are customized to your level and objectives.
The training intends to cover:
1. Essential kitchen tools and use
2. Pantry - ingredients
3. Appetizers - Elegant yet simple
4. Entrees - how to prepare meats and seafood safely and deliciously
5. Desserts - delicious and beautiful
6. How to follow recipes, adjust and not get overwhelmed.
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Recommendations
Recommendations come from relatives, friends and acquaintances of the tutor.
3
I have known Jason for over ten years and he knows his stuff. He is a talented and creative chef with a large répertoire. Tap into his well of knowledge by taking his lessons.
Jason has a pattern of 100% effort snd excellence everytime he steps in the kitchen. And he has mastered a wide variety of cuisines. You can’t go wrong choosing him as a teacher.
Jason is a fantastic cooking instructor. He has a way of making complex techniques feel simple and approachable for anyone. His passion for food is contagious, and he’s incredibly patient, making the kitchen a fun, stress-free place to learn. I highly recommend him to anyone looking to level up their culinary skills!
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Rates
Rate
- $71
Pack rates
- 5 h: $355
- 10 h: $710
online
- $6/h
travel fee
- + $50
free lessons
This first lesson offered with Jason will allow you to get to know each other and clearly specify your needs for your next lessons.
- 1hrs
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