I love hands on experience, so you will be learning by doing it. Depending on the recipe or on what do you want to learn, you might just need an oven and a couple bowls, I will bring equipment to you and teach you proper equipment usage and maintenance.
My teaching methods are based around each student or group.
My classes are based on real work experiences and adhering to the current stats and cultures running in the Industry,
We will have fun in the kitchen using a variety of fresh foods.
I believe the classroom is a living community and that everyone, from the principal, to the students, to the parents, must contribute in order to maintain a positive atmosphere.
My teaching methods are practical base and i teach on the students choice of area and i approach any subject with flexibility and professionalism
The way i teach is both fun and on point. I love to teach people who love to learn anything. My goal is complete when you are satisfied with the knowledge taught.
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