Rozanne

5 (4 reviews)

Rate $30
Response 1h
Students
Number of students Rozanne has accompanied since arriving at Superprof
6
Number of students Rozanne has accompanied since arriving at Superprof

5 (4 reviews)

$30/h

Chef Lecture with extensive knowledge of the Culinary Arts at all levels.

Cooking
Italian cuisine
Culinary decoration
World cuisine

Lesson location

- online

About Rozanne

I am a qualified Chef lecturer with an International qualification in the Culinary Arts and Assessment/Training needs. I have taught part-time and full-time in theory and practical classes, and I am a registered Assessor. I also have an extensive background in Banqueting and function-related.

About the lesson

If the student's needs are for some basic or a little bit more advanced cooking lessons, a fun and creative cooking lesson will be given at the student's home with recipes provided, basic knife skills, and plating ideas shown. Also offered to any students who have difficulty in their current course, techniques on remembering the material, theory or practical will be provided, helpful tools for tests, etc., and helping the student understand his/her coursework.

Recommendations

Recommendations come from relatives, friends and acquaintances of the tutor.

R

Robin

Fun and Informative. Chef Rozanne is knowledgeable and passionate about her field.

She has taken me from someone who could not boil an egg to someone that can cook a perfect beef Wellington.
Read more

R
Robin
Fun and Informative. Chef Rozanne is knowledgeable and passionate about her field.

She has taken me from someone who could not boil an egg to someone that can cook a perfect beef Wellington.
D

Daleen

Rozanne has a clear passion for what she does and for perfection, that's why she so easily tutors with comfort.
Read more

D
Daleen
Rozanne has a clear passion for what she does and for perfection, that's why she so easily tutors with comfort.
Marius

Her students always come first.
Read more

M
Marius
Her students always come first.
Madi

Had private lessons with Chef Roxy and I can’t recommend her enough! Extremely professional, helpful and knowledgeable. I learned so much! Can’t wait for my next lesson
Read more

M
Madi
Had private lessons with Chef Roxy and I can’t recommend her enough! Extremely professional, helpful and knowledgeable. I learned so much! Can’t wait for my next lesson
View more recommendations

Rates

Rate

Pack rates

5 h: $150
10 h: $301

travel fee

+ $150

online

$24/h

Chef Lecture with extensive knowledge of the Culinary Arts at all levels.

Lesson location

Recommended

About Rozanne

About the lesson

Recommendations

Rates

Rate

Pack rates

travel fee

online

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Chef Lecture with extensive knowledge of the Culinary Arts at all levels.

Lesson location

Recommended

About Rozanne

About the lesson

Recommendations

Rates

Rate

Pack rates

travel fee

online

Other tutors in Cooking

Epidemiologist and food enthusiast gives online cooking lessons, nutritional advice, and answers all your diet-related questions!

Passionate pastrychef instructor with 20+ years of experience teaches; french parisian tradional baking and pastries items. chocolate and dessert plus secrets. from flavor combinations to design, do

Get to know moroccan cuisine and tradition with a cooking and baking class taught online. it's characterized by the use of spices like cumin, saffron, and cinnamon.

Well experienced cooking expert by choice! software developer by profession. love to cook indian and vegetarian cuisine. can make protein-rich food as well.

I help overwhelmed home cooks rediscover the joy of cooking by building confidence, exploring global flavours, and mastering essential knife skills, so they can ditch rigid recipes!

Pdci certified personal trainer and ex-chef teaches cooking for specialized diet programs, healthy food options, and general cooking skillsets.

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Want to learn, pakistani/indian cuisine, simple baking or healthy cooking from experienced professional chef, contact me.

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Khana kothi- taste of home: bengali & north indian meals – perfect for small gatherings, parties & itemized trays

Red seal chef with over 15 years experience, teaching red seal readiness classes to prepare you for writing your exam and cooking classes to all levels. relaxed teaching approach.

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Licensed mexican chef trained at durango santander university. i specialize in traditional mexican cuisine, baking, sourdough, food preservation, and healthy cooking. let’s discover authentic mexican

Hey! i’m a cook from montreal, i graduated culinary school 7 years ago! i’ve worked at la brasserie du toqué for 2 years. i’m currently giving cooking classes at schools, and privately!

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